3541 SE Milwaukie Ave, Portland, OR
Hand-tossed 14" pizzas. Most pizzas can be made with vegan cheese, and gluten-free crust is usually available (additional charge).
“Pollo allo Scarpariello” Italian Sausage, Hot and Sour Peppers, Tomato, Provolone, Basil
$25.00
Red sauce, fresh mozzarella, extra virgin olive oil, finished with basil and sea salt.
$17.00
Red sauce, spicy Italian sausage, anaheim peppers, red onion, sharp provolone, porcini powder.
$18.00
Red sauce, broccoli raab, chili, garlic, fresh mozzarella, finished with Pecorino Romano. Inspired by Luigi's pizza in south slope.
$19.00
Plain cheese red sauce, mozzarella, oregano.
$16.00
White sauce, seasonal mushrooms, fontal, smoked Swiss, tarragon, sweet onions, finished with a squeeze of lemon.
$19.00
White sauce, fontal, provolone, feta, smoked Swiss and Pecorino Romano finished with green onions and poppy seeds. House favorite!
$18.00
Red sauce, pepperoni, mozzarella, finished with oregano and Parmigiano-Reggiano.
$20.00
White sauce, house-made organic lamb sausage, tomato, feta, green olives, finished with espelette chili.
$22.00
Can't decide? Let's go half and half! Please choose 2 from the combos modifiers.
$20.00
Red sauce, anaheim peppers, red onion, raab, roasted garlic, mushrooms and black olives.
$18.00
Vegan pesto base, roasted garlic, zucchini, sweet onion, marinated tomatoes, raab
$19.00
White sauce, shredded mozzarella, Sicilian tomato ragu with green olives and capers. Finished with a basil pesto drizzle.
$19.00
$1.00
$0.50
Our delicious dough, brushed with garlic and parm butter, sea salt and a dusting of tomato-garlic powder. Served with sides of marinara and house-made ranch
$9.00
Having salad with your pizza makes it healthy
Organic baby Romaine lettuce, house-made rosemary croutons, Parmigiano-Reggiano, house caesar dressing (note: consuming raw or undercooked seafood or eggs may increase your risk of foodborne illness)
$12.00
Baby arugula, pickled plums, goat cheese, corn, basil crema . Customer favorite! Gluten free!
$12.00